Nineteen.
A "luxury trattoria" in the heart of Brescia.

Flavors

Marano Lagunare,
a little corner of la serenissima in the hearth of Friuli-Venezia-Giulia.

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Dal Corsaro.
The brightest star of Cagliari.

Flavors

Spello.
An enchanting "most splendid colony".

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La Leggenda dei Frati.
Art in the kitchen.

Flavors

Altamura,
an ancient treasure immersed in an abundance of nature.

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Montepulciano.
A place of great beauty.

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Osteria di Cantine Nicosia.
Etna excellence for true connoisseurs.

Flavors

Cison di Valmarino.
A little gem in the heart of the Treviso march.

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Harry's Bar.
A monument to the Italian excellence.

Flavors

Arquà Petrarca.
An atmosphere of true poetry.

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Locanda del Gusto.
Authentic excellence in Palermo.

Flavors

Borgo di Soncino.
An open air museum in the land of pleasures.

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Don Ferrante.
Gourmet cuisine in Monopoli.

Flavors

Cenobio dei Dogi.
The true taste of the sea.

Flavors

Contrada Porto Levante, Vulcano.
Perfection between sky and sea.

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Castiglion Fiorentino.
The charm of an ancient past.

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Follina.
In the world of wool.

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Matera.
The city of the Sassi.

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Boeucc.
Milan par excellence.

Flavors

La Bucaccia.
Where culture transports time.

Flavors

Villa Pomela.
Land and sea, united by excellence.

Flavors