Antica Osteria Righetto,
river cuisine at its best

Flavors

Siena,
the colour of history

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Colle di Val d'Elsa,
the village with a view

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Pesce Briaco,
the scent of the sea among vines and olive trees

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La Locanda del Poeta,
emotions on your plate.

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Osteria Testamatta,
the sea on your table in the heart of Este

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Il Twiga
the excellence on the Versilia coast

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Portofino,
elegance and relaxation in a great holiday destination

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Il Tartarughino:
a perfect balance of Mediterranean flavors

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San Vito Lo Capo,
a melting pot of cultures in one fishing village

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Belle Parti restaurant
, a hidden gem in the heart of Padua

Flavors

La Pigna
and the forgotten treasure

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Donnalucata, where history reflects off the blue of the sea

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Boccadasse, the place where lovers and poets can still dream

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The spring of Minos's followers
and the cascade of rocks

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Vignale Monferrato,
dancing amidst the vineyards

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Caffè Florian,
excellence preserved over time.

Flavors

Pietrasante,
an open-air museum.

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Essenza,
from a grocery store to molecular cuisine.

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Etto,
a measure of excellence.

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Trapani,
a slow journey through time

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Caffè Carducci,
excellence is in the DNA.

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Locanda Mammì,
Molise is an excellence to be discovered.

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Mazara del Vallo.
The village with an oriental charm

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Caffetteria Torinese,
the star of Palmanova.

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Al Quarto, a Mediterranean terrace in Cremona.

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Bagnara Calabra.
On the tip of the boot.

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Posteria San Rocco, Mediterranean excellence in Gallarate.

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Le Gole,
Sicily on a plate.

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I Due Buoi,
a taste of Piedmont in the heart of Alessandria.

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